108 Factory Shops Rd, Morrisville NC 27560 (919) 467-8080 Tue-Fri 11am-9pm, Sat 4-9pm
Dinner Menu
Aperitivos / Appetizers
Mariquitas
7.95
Plantain chips
Tostones
7.95
Twice-fried green plantains
Plátanos Maduros
7.95
Fried sweet plantains
Croquetas
7.95
Puree of flour, ham, and spices rolled and deep fried
Empanadas
9.95
Beef or chicken in a pastry shell
Papas Rellenas
10.95
Breaded mashed potatoes stuffed with ground beef
Tamales
9.95
Cornmeal stuffed with pork wrapped in a corn husk
Ceviche
12.95
Mix of fish, scallops, & shrimp in a chilled citrus sauce
Havana Sampler
14.95
Mariquitas, Croquetas, Papa Rellena, Empanada
Sopas / Soups
Sopa de Pollo (small/large)
7.95/9.95
Homemade chicken vegetable soup
Sopa de Frijoles Negros/Rojos (small/large)
5.95/7.95
Black or red bean soup
Ensaladas / Salads
(blue cheese, caesar, creamy italian, honey mustard, oil & vinegar, ranch, thousand island, balsamic vinaigrette)
House Salad
11.95
Lettuce, tomatoes, onions, carrots, cucumbers
Caesar Salad
11.95
Romaine lettuce, croutons, parmesan cheese, caesar dressing
Ceviche Salad
17.95
House salad tossed in a vinaigrette dressing topped with fish, scallops, and shrimp in a chilled citrus sauce
Carnes / Meats
~ Entrees include choice of 3 sides ~ white or yellow rice, red or black beans, yuca or plantains; sub moros or side salad $1.50)
Picadillo
17.95
Fine ground sirloin with onions, potatoes, Spanish olives, raisins, & tomatoes
Bistec de Palomilla*
18.95
Marinated sirloin grilled & topped with onions
Bistec Empanizado
18.95
Breaded sirloin pan-fried
Vaca Frita
18.95
Shredded flank steak, seared & topped with onions
Ropa Vieja
18.95
Shredded marinated flank steak, cooked with onions & peppers in a light tomato sauce
Churrasco con Chimichurri*
27.95
Grilled skirt steak topped with chimichurri sauce
Rabo Cubano
30.95
Cuban-spiced oxtail
Pollo y Puerco / Chicken and Pork
Bistec de Pollo
17.95
Marinated chicken breast grilled and topped with onions
Pollo Empanizado
17.95
Breaded chicken breast pan-fried
Arroz con Pollo
17.95
Chicken cooked with yellow rice and Cuban spices, served with yuca or plantains
Lechón Asado
17.95
Slow roasted pork in garlic and onions
Masitas de Puerco
17.95
Marinated and deep-fried tender pork chunks
Lomo de Puerco Mechado
17.95
Pork loin stuffed with chorizo, bacon, & carrots
Mariscos y Vegetales / Seafood and Vegetables
Camarones al Ajillo
19.95
Shrimp sautéed in a lemon & garlic sauce
Camarones Criollo
19.95
Shrimp sautéed in a spicy creole sauce
Camarones en Salsa Verde
19.95
Shrimp sauteéd in a spicy cilantro, garlic, lemon & olive oil sauce
Tilapia
17.95
Breaded or grilled tilapia fillet topped with mojo
Cherna
22.95
Grouper served with a choice of havanero, ajillo, or mango sauce
Mahi Mahi en Salsa Caribbean
22.95
Mahi mahi in a Caribbean citrus sauce
Seafood Havanero
29.95
Shrimp, scallops, mussels, & clams in a spicy havanero sauce
Mariscos a la Carmen's
39.95
Lobster, shrimp, clams, mussels, scallops, & fish in a Caribbean sauce
Seafood Paella
49.95
Seafood mixture cooked with saffron rice, serves 2
please allow 45 minutes
Vegetable Sofrito
16.95
Vegetable medley sautéed with garlic and olive oil
Acompañantes / Sides
White Rice or Yellow Rice
3.25
Black Beans or Red Beans
3.25
seasoned with pork
Moros
4.25
White rice cooked with black beans
Plátanos Maduros
3.95
Fried sweet plantains
Postres / Desserts
Flan
6.00
Homemade Cuban custard with caramelized sugar
Flan de Coco
6.50
Homemade Cuban custard with caramelized sugar and coconut
Belgium Chocolate Mousse Cake
6.95
Rich chocolate mousse cake
Tres Leches
7.50
Traditional 3-milk cake
*May be cooked to order. Consuming raw or undercooked meats increase your risk of foodborne illness.