Menu

yellow rice cooked with chicken and Cuban spices

 

 

 

2.95

Boiled or fried yuca

Sides

fried sweet plantains

 

 

 

3.25

twice-fried plantains

 

 

 

3.25

white rice cooked with black beans

 

 

 

2.95

Salads

house salad tossed in a vinaigrette dressing topped with Carmen’s Ceviche

 

 

 

caesar salad topped with marinated grilled shrimp

 

 

 

caesar salad topped with marinated grilled chicken

 

 

 

romaine lettuce, croutons and parmesan cheese tossed with caesar dressing

 

 

 

house salad topped with marinated grilled chicken

 

 

 

lettuce, tomatoes, onions and cucumbers

 

 

 

Soups

homemade black or red bean soup

homemade chicken vegetable soup

 

 

 

Appetizer

papa rellena, croquetas, empanada, mariquitas

 

traditional Cuban mix of fish and shrimp in a chilled citrus sauce

seasoned beef or chicken in a flour based pastry shell

8.95

cornmeal stuffed with pork wrapped in a corn husk

breaded mashed potatoes stuffed with seasoned ground beef

5.95

puree of flour, ham and spices rolled, breaded and deep fried.

Sweet fried plantains, or plátanos maduros in Spanish, are a staple of Latin American cuisine, and are found in a…

5.95

Crispy plantain chips served with a delicate garlic sauce.

5.95

Tostones are salted and eaten much like potato chips/crisps or French fries/chips. In some regions, it is customary…

Main Dish

seasoned vegetable medley sautéed with onions, garlic, green peppers & olive oil

 



pork loin stuffed with chorizo, bacon and carrots

 

 

 

marinated and deep-fried tender pork chunks

 

 

 

14.95

slow roasted pork in garlic and onions

 

 

 

breaded chicken breast pan-fried

 

 

 

marinated chicken breast grilled and topped with onions

 

 

 

seafood mixture cooked with saffron rice.… (serves 2, please allow 45 minutes)

 

 

 

lobster, shrimp, clams, mussels, scallops and and fish in a Caribbean-infused sauce

 

 

shrimp, scallops, mussels & clams in a spicy havanero sauce

 

 

 

mahi mahi in a Caribbean citrus sauce

 

 

 

18.95

grouper served with a choice of havanero, ajillo or mango sauce

 

 

 

breaded tilapia fillet pan-fried and topped with mojo

 

 

 

shrimp sauteed in a spicy cilantro, garlic, lemon & olive oil sauce

 

 

 

shrimp sauteed in a spicy creole sauce

 

 

 

shrimp sauteed in a lemon and garlic sauce

 

 

 

22.95

Cuban-spiced oxtail

hand trimmed grilled skirt steak topped with chimichurri sauce

 

 

 

14.95

shredded marinated flank steak, cooked with onions and peppers in a light tomato sauce

 

 

14.95

shredded flank steak, seared and topped with onions

 

 

 

breaded sirloin pan-fried

14.95

fine ground sirloin with onions, potatoes, Spanish olives, raisins and tomatoes

 

 

 

Marinated sirloin grilled and topped with onions.

 

 

 

Dessert

homemade chicken vegetable soup

 

 

 

Chocolate Mousse Cake